A private hibachi chef anywhere in Coos County
Valley, coast or high desert, one price per guest.
Check a date Call or text (888) 695-7955



Covering Coos County
Across Coos County, the evening follows one pattern: a chef, a flat-top, two or three proteins per guest and a generous pile of fried rice. The 9 Coos County towns we cover:
Coos County pricing
Count on $1,110 for 18 adults and 4 kids in Coos County. No party goes under $500 in food.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Quick answers
What if it rains on the day in Coos County?
A carport or open-sided canopy keeps things going. Lightning means we wait or reschedule.
What should we set up?
Seating, tableware and a level outdoor spot, ideally covered. The chef brings grill, propane and food.
Is pricing the same across Coos County?
Per-guest pricing is identical statewide; only the travel charge changes.
Who gets in touch after I book in Coos County?
Someone from US Hibachi, which runs bookings for Oregon Hibachi, will text or phone you.
Oregon Hibachi