Oregon HibachiA private hibachi chef for your Shaniko backyard
Hibachi under the covered patio in Shaniko.
Check a date Call or text (888) 695-7955
A hibachi chef who comes to Shaniko
Covered patios, carports and driveways in Shaniko all work for the grill. Every dinner includes fried rice, vegetables and salad. A house in Shaniko or a place out past Kent in the trees, the chef will make the trip.
Shaniko is ZIP code 97057.
How much to budget in Shaniko
A Shaniko dinner for 16 adults and 2 children runs $940 on two proteins, $1,120 on three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
For a cabin, farm or property down a gravel road near Shaniko, tell us about access. If a car can reach the spot, the chef can cook there.
Good to know before you book
Do you have options for vegetarians?
Vegetable tofu is a full protein choice, and rice and vegetables can be cooked first on a clean section of the grill.
What forms of payment?
Zelle for the $50 deposit, due 72 hours before, which comes off the total. Cash or Zelle for the remainder. No cards.
What do we need to provide?
Seating, tables, plates and utensils, plus a level outdoor spot roughly ten feet square. The chef brings the rest.
Is there a travel fee for Shaniko?
Yes: $50 within 50 miles, then $1 per mile. The booking page shows the figure for your Shaniko address.
Which proteins are available?
Chicken, steak, shrimp, scallops, salmon and vegetable tofu. Filet mignon is a $5 upgrade and lobster tail a $10 upgrade.
Do children get the same dinner?
Yes, with the same rice, vegetables and salad, at $30 for kids under 12 on two proteins.
Neighbors of Shaniko we serve
The chef also drives to these spots by Shaniko: