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Private chef at your home

Hibachi night in Plush, right at home

Reunions, rental weekends and backyard birthdays, cooked on site.

Check a date   Call or text (888) 695-7955

Flame show on a deck at a night-time partyLong table with white chairs set for dinner at duskGuests watching the flame go up behind the grill

What we do for hosts in Plush

On the day, the chef gets to Plush ahead of dinner, sets up, cooks for roughly ninety minutes and packs out everything that came in. Plush is on our Oregon map, and so are Adel, Lakeview and Paisley.

Mail for Plush uses 97637; book from there.

Hibachi prices for Plush hosts

Picture 24 adults and 5 kids at a Plush table: $1,470 in food. The minimum for any party is $500.

AdultsTwo proteinsThree proteins
10$550$650
15$825$975
20$1,100$1,300
25$1,375$1,625
30$1,650$1,950

The setup at a Plush home

Coastal rentals and mountain cabins near Plush work well. Ground level, a carport or a level clearing makes the best spot.

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Food total before travel and tax

Good to know before you book

Is there a travel fee for Plush?

Yes: $50 within 50 miles, then $1 per mile. The booking page shows the figure for your Plush address.

What do we need to provide?

Seating, tables, plates and utensils, plus a level outdoor spot roughly ten feet square. The chef brings the rest.

Which proteins are available?

Chicken, steak, shrimp, scallops, salmon and vegetable tofu. Filet mignon is a $5 upgrade and lobster tail a $10 upgrade.

It rains here. Does this still work in Plush?

Yes. A covered patio, carport or open-sided canopy is all we need. Lightning means we pause or reschedule.

Can you come to a vacation rental near Plush?

Yes. Send the rental address and confirm the property allows an outside chef with a propane grill.

Do you have options for vegetarians?

Vegetable tofu is a full protein choice, and rice and vegetables can be cooked first on a clean section of the grill.

Towns close to Plush

Also covered near Plush:

Call or text

(888) 695-7955

Email

hibachi@shuilink.com

Pick your evening

Dry-season weekends from July through September are spoken for early. Send a date.

Check a dateCall or text (888) 695-7955
PortlandEugeneSalemGreshamHillsboroBeavertonBendMedfordCorvallisAlbanyLake OswegoKeizerGrants PassOregon CityMcMinnvilleRedmond
(888) 695-7955Check a date