Oregon HibachiHibachi night in Phoenix, right at home
Dinner cooked outside, and the chef packs out what came in.
Check a date Call or text (888) 695-7955
How it works in Phoenix
On the day, the chef gets to Phoenix ahead of dinner, sets up, cooks for roughly ninety minutes and packs out everything that came in. The chef reaches Phoenix as well as nearby Talent and Medford.
Mail for Phoenix uses 97535; book from there.
Hibachi prices for Phoenix hosts
Two proteins for 14 adults and 5 kids in Phoenix works out to $920, roughly $48 per plate before travel.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Space and setup
For a cabin, farm or property down a gravel road near Phoenix, tell us about access. If a car can reach the spot, the chef can cook there.
Phoenix hibachi FAQ
What forms of payment?
Zelle for the $50 deposit, due 72 hours before, which comes off the total. Cash or Zelle for the remainder. No cards.
We're a big crowd in Phoenix. Is that okay?
Sure. A second chef and grill come along for large parties, which keeps the plates coming without long gaps.
Who handles booking?
US Hibachi handles calls, texts and online bookings for Oregon Hibachi and assigns your chef.
Is a tip included?
No. Tipping is at your discretion.
Is there a travel fee for Phoenix?
Yes: $50 within 50 miles, then $1 per mile. The booking page shows the figure for your Phoenix address.
How much of our evening does this take?
Plan on roughly an hour and a half at the grill. The chef arrives early to set up and packs out every last thing afterward.
Near Phoenix
Just beyond Phoenix: