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Private chef at your home

Bring the hibachi grill to Long Creek

Reunions, rental weekends and backyard birthdays, cooked on site.

Check a date   Call or text (888) 695-7955

Guests and their chef gathered under string lights at duskChef lighting a tall flame at duskCandlelit long table under string lights

Dinner at your place in Long Creek

Oregon Hibachi brings a chef to homes in Long Creek. Everything rides along: the grill, the propane, the ingredients. The chef sets up outside and cooks dinner in front of the whole group. A house in Long Creek or a place out past Monument in the trees, the chef will make the trip.

Long Creek is ZIP code 97856.

How much to budget in Long Creek

A Long Creek dinner for 20 adults and 2 children runs $1,160 on two proteins, $1,380 on three.

AdultsTwo proteinsThree proteins
10$550$650
15$825$975
20$1,100$1,300
25$1,375$1,625
30$1,650$1,950

Setting up at your place

Around Long Creek, space is easy. A level stretch of lawn or gravel near the tables is enough.

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Food total before travel and tax

Questions from Long Creek hosts

We're a big crowd in Long Creek. Is that okay?

Sure. A second chef and grill come along for large parties, which keeps the plates coming without long gaps.

It rains here. Does this still work in Long Creek?

Yes. A covered patio, carport or open-sided canopy is all we need. Lightning means we pause or reschedule.

Do you have options for vegetarians?

Vegetable tofu is a full protein choice, and rice and vegetables can be cooked first on a clean section of the grill.

Do children get the same dinner?

Yes, with the same rice, vegetables and salad, at $30 for kids under 12 on two proteins.

Can you come to a vacation rental near Long Creek?

Yes. Send the rental address and confirm the property allows an outside chef with a propane grill.

What about fire season?

If your county, city or rental bans outdoor cooking on your date, we'll move the party to a new date with you.

Near Long Creek

Just beyond Long Creek:

Call or text

(888) 695-7955

Email

hibachi@shuilink.com

Pick your evening

Dry-season weekends from July through September are spoken for early. Send a date.

Check a dateCall or text (888) 695-7955
PortlandEugeneSalemGreshamHillsboroBeavertonBendMedfordCorvallisAlbanyLake OswegoKeizerGrants PassOregon CityMcMinnvilleRedmond
(888) 695-7955Check a date