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Private chef at your home

Hibachi night in Cannon Beach, right at home

Dinner cooked outside, and the chef packs out what came in.

Check a date   Call or text (888) 695-7955

Long table set beside a backyard poolFlames rising from a grill full of vegetables at a backyard partyFlame show on a deck at a night-time party

What we do for hosts in Cannon Beach

On the day, the chef gets to Cannon Beach ahead of dinner, sets up, cooks for roughly ninety minutes and packs out everything that came in. Throughout Clatsop County, Cannon Beach included, homes can book online.

With a 97110 address you're in Cannon Beach, and it's covered.

How much to budget in Cannon Beach

A Cannon Beach dinner for 24 adults and 4 children runs $1,440 on two proteins, $1,720 on three.

AdultsTwo proteinsThree proteins
10$550$650
15$825$975
20$1,100$1,300
25$1,375$1,625
30$1,650$1,950

The setup at a Cannon Beach home

Coastal rentals and mountain cabins near Cannon Beach work well. Ground level, a carport or a level clearing makes the best spot.

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Food total before travel and tax

Cannon Beach hibachi FAQ

Can you come to a vacation rental near Cannon Beach?

Yes. Send the rental address and confirm the property allows an outside chef with a propane grill.

We're a big crowd in Cannon Beach. Is that okay?

Sure. A second chef and grill come along for large parties, which keeps the plates coming without long gaps.

What forms of payment?

Zelle for the $50 deposit, due 72 hours before, which comes off the total. Cash or Zelle for the remainder. No cards.

Do children get the same dinner?

Yes, with the same rice, vegetables and salad, at $30 for kids under 12 on two proteins.

Is there a travel fee for Cannon Beach?

Yes: $50 within 50 miles, then $1 per mile. The booking page shows the figure for your Cannon Beach address.

What about fire season?

If your county, city or rental bans outdoor cooking on your date, we'll move the party to a new date with you.

Neighbors of Cannon Beach we serve

More places around Cannon Beach:

Call or text

(888) 695-7955

Email

hibachi@shuilink.com

Pick your evening

Dry-season weekends from July through September are spoken for early. Send a date.

Check a dateCall or text (888) 695-7955
PortlandEugeneSalemGreshamHillsboroBeavertonBendMedfordCorvallisAlbanyLake OswegoKeizerGrants PassOregon CityMcMinnvilleRedmond
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