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Private chef at your home

Backyard hibachi in Warm Springs, OR

From $55 a guest, a private chef cooks at your Warm Springs home.

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Flame show on a deck at a night-time partyLong table with white chairs set for dinner at duskGuests watching the flame go up behind the grill

Dinner at your place in Warm Springs

Oregon Hibachi brings a chef to homes in Warm Springs. Everything rides along: the grill, the propane, the ingredients. The chef sets up outside and cooks dinner in front of the whole group. The chef reaches Warm Springs as well as nearby Madras and Culver.

Warm Springs is ZIP code 97761.

Hibachi prices for Warm Springs hosts

Two proteins for 20 adults in Warm Springs works out to $1,100 before travel and tax.

AdultsTwo proteinsThree proteins
10$550$650
15$825$975
20$1,100$1,300
25$1,375$1,625
30$1,650$1,950

Space and setup

Coastal rentals and mountain cabins near Warm Springs work well. Ground level, a carport or a level clearing makes the best spot.

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Food total before travel and tax

Questions from Warm Springs hosts

What do we need to provide?

Seating, tables, plates and utensils, plus a level outdoor spot roughly ten feet square. The chef brings the rest.

We're a big crowd in Warm Springs. Is that okay?

Sure. A second chef and grill come along for large parties, which keeps the plates coming without long gaps.

What forms of payment?

Zelle for the $50 deposit, due 72 hours before, which comes off the total. Cash or Zelle for the remainder. No cards.

Who handles booking?

US Hibachi handles calls, texts and online bookings for Oregon Hibachi and assigns your chef.

What does hibachi at home cost in Warm Springs?

Adults are $55 and children under 12 are $30 with two proteins; $65 and $40 with three. Food has a $500 minimum.

Do you have options for vegetarians?

Vegetable tofu is a full protein choice, and rice and vegetables can be cooked first on a clean section of the grill.

Near Warm Springs

Just beyond Warm Springs:

Call or text

(888) 695-7955

Email

hibachi@shuilink.com

Pick your evening

Dry-season weekends from July through September are spoken for early. Send a date.

Check a dateCall or text (888) 695-7955
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