Oregon HibachiSt. Helens hibachi catering, cooked at your place
Rain or shine, as long as there's a roof overhead and open sides.
Check a date Call or text (888) 695-7955
How it works in St. Helens
On the day, the chef gets to St. Helens ahead of dinner, sets up, cooks for roughly ninety minutes and packs out everything that came in. Getting from St. Helens to Portland is a short trip; homes in both, and the suburbs between, book online.
With a 97051 address you're in St. Helens, and it's covered.
How much to budget in St. Helens
A St. Helens dinner for 12 adults and 4 children runs $780 on two proteins, $940 on three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
Coastal rentals and mountain cabins near St. Helens work well. Ground level, a carport or a level clearing makes the best spot.
St. Helens hibachi FAQ
How much of our evening does this take?
Plan on roughly an hour and a half at the grill. The chef arrives early to set up and packs out every last thing afterward.
What do we need to provide?
Seating, tables, plates and utensils, plus a level outdoor spot roughly ten feet square. The chef brings the rest.
Which proteins are available?
Chicken, steak, shrimp, scallops, salmon and vegetable tofu. Filet mignon is a $5 upgrade and lobster tail a $10 upgrade.
What does hibachi at home cost in St. Helens?
Adults are $55 and children under 12 are $30 with two proteins; $65 and $40 with three. Food has a $500 minimum.
Is a tip included?
No. Tipping is at your discretion.
We're a big crowd in St. Helens. Is that okay?
Sure. A second chef and grill come along for large parties, which keeps the plates coming without long gaps.
Near St. Helens
More places around St. Helens: