Hibachi at home in Noti, Oregon
Hibachi under the covered patio in Noti.
Check a date Call or text (888) 695-7955



A hibachi chef who comes to Noti
Oregon Hibachi brings a chef to homes in Noti. Everything rides along: the grill, the propane, the ingredients. The chef sets up outside and cooks dinner in front of the whole group. Noti is on our Oregon map, and so are Elmira, Veneta and Cheshire.
Mail for Noti uses 97461; book from there.
What hibachi costs in Noti
For 16 adults and 5 kids in Noti, two proteins each comes to $1,030 in food, about $49 a person. With three, it's $1,240.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Space and setup
Around Noti, space is easy. A level stretch of lawn or gravel near the tables is enough.
Common questions in Noti
It rains here. Does this still work in Noti?
Yes. A covered patio, carport or open-sided canopy is all we need. Lightning means we pause or reschedule.
Who handles booking?
US Hibachi handles calls, texts and online bookings for Oregon Hibachi and assigns your chef.
We're a big crowd in Noti. Is that okay?
Sure. A second chef and grill come along for large parties, which keeps the plates coming without long gaps.
Which proteins are available?
Chicken, steak, shrimp, scallops, salmon and vegetable tofu. Filet mignon is a $5 upgrade and lobster tail a $10 upgrade.
What do we need to provide?
Seating, tables, plates and utensils, plus a level outdoor spot roughly ten feet square. The chef brings the rest.
What about fire season?
If your county, city or rental bans outdoor cooking on your date, we'll move the party to a new date with you.
Towns close to Noti
Also covered near Noti:
Oregon Hibachi