Sample site by ShuiLink. Calls and bookings are handled by US Hibachi.
Sample site · Want this website?Contact ShuiLink · (646) 609-0115
Oregon Hibachi logoOregon Hibachi (888) 695-7955 Check a date
Private chef at your home

Brookings hibachi catering, cooked at your place

From $55 a guest, a private chef cooks at your Brookings home.

Check a date   Call or text (888) 695-7955

Flames on the grill in front of a table of guestsA large group at a long table with their hibachi chefFriends at a poolside hibachi table

How it works in Brookings

On the day, the chef gets to Brookings ahead of dinner, sets up, cooks for roughly ninety minutes and packs out everything that came in. Throughout Curry County, Brookings included, homes can book online.

With a 97415 address you're in Brookings, and it's covered.

Brookings pricing

A Brookings dinner for 14 adults and 4 children runs $890 on two proteins, $1,070 on three.

AdultsTwo proteinsThree proteins
10$550$650
15$825$975
20$1,100$1,300
25$1,375$1,625
30$1,650$1,950

Where the grill goes

For a cabin, farm or property down a gravel road near Brookings, tell us about access. If a car can reach the spot, the chef can cook there.

—
Food total before travel and tax

Brookings hibachi FAQ

What about fire season?

If your county, city or rental bans outdoor cooking on your date, we'll move the party to a new date with you.

What forms of payment?

Zelle for the $50 deposit, due 72 hours before, which comes off the total. Cash or Zelle for the remainder. No cards.

How much of our evening does this take?

Plan on roughly an hour and a half at the grill. The chef arrives early to set up and packs out every last thing afterward.

Do you have options for vegetarians?

Vegetable tofu is a full protein choice, and rice and vegetables can be cooked first on a clean section of the grill.

What do we need to provide?

Seating, tables, plates and utensils, plus a level outdoor spot roughly ten feet square. The chef brings the rest.

We're a big crowd in Brookings. Is that okay?

Sure. A second chef and grill come along for large parties, which keeps the plates coming without long gaps.

Neighbors of Brookings we serve

Also covered near Brookings:

Call or text

(888) 695-7955

Email

hibachi@shuilink.com

Pick your evening

Dry-season weekends from July through September are spoken for early. Send a date.

Check a dateCall or text (888) 695-7955
PortlandEugeneSalemGreshamHillsboroBeavertonBendMedfordCorvallisAlbanyLake OswegoKeizerGrants PassOregon CityMcMinnvilleRedmond
(888) 695-7955Check a date