Oregon HibachiA private hibachi chef for your Sutherlin backyard
Your guests pick the proteins. Tofu counts.
Check a date Call or text (888) 695-7955
A hibachi chef who comes to Sutherlin
Hosting a crowd in Sutherlin usually means somebody misses the party. With a hibachi chef doing the cooking, the host gets to be a guest too. A house in Sutherlin or a place out past Wilbur in the trees, the chef will make the trip.
Mail for Sutherlin uses 97479; book from there.
Hibachi prices for Sutherlin hosts
Two proteins for 18 adults and 6 kids in Sutherlin works out to $1,170, roughly $49 per plate before travel.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Space and setup
For a cabin, farm or property down a gravel road near Sutherlin, tell us about access. If a car can reach the spot, the chef can cook there.
Hosts in Sutherlin ask
What do we need to provide?
Seating, tables, plates and utensils, plus a level outdoor spot roughly ten feet square. The chef brings the rest.
How much of our evening does this take?
Plan on roughly an hour and a half at the grill. The chef arrives early to set up and packs out every last thing afterward.
Is a tip included?
No. Tipping is at your discretion.
Who handles booking?
US Hibachi handles calls, texts and online bookings for Oregon Hibachi and assigns your chef.
What forms of payment?
Zelle for the $50 deposit, due 72 hours before, which comes off the total. Cash or Zelle for the remainder. No cards.
Is there a travel fee for Sutherlin?
Yes: $50 within 50 miles, then $1 per mile. The booking page shows the figure for your Sutherlin address.
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