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Private chef at your home

Backyard hibachi in Mill City, OR

Rain or shine, as long as there's a roof overhead and open sides.

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Long table with white chairs set for dinner at duskGuests watching the flame go up behind the grillFlames on the grill in front of a table of guests

Dinner at your place in Mill City

Covered patios, carports and driveways in Mill City all work for the grill. Every dinner includes fried rice, vegetables and salad. Mill City is on our Oregon map, and so are Gates, Lyons and Mehama.

With a 97360 address you're in Mill City, and it's covered.

What hibachi costs in Mill City

In Mill City, 22 adults at $55 plus 3 kids at $30 totals $1,300 in food, before travel and tax.

AdultsTwo proteinsThree proteins
10$550$650
15$825$975
20$1,100$1,300
25$1,375$1,625
30$1,650$1,950

Space and setup

For a cabin, farm or property down a gravel road near Mill City, tell us about access. If a car can reach the spot, the chef can cook there.

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Food total before travel and tax

Common questions in Mill City

It rains here. Does this still work in Mill City?

Yes. A covered patio, carport or open-sided canopy is all we need. Lightning means we pause or reschedule.

Is a tip included?

No. Tipping is at your discretion.

We're a big crowd in Mill City. Is that okay?

Sure. A second chef and grill come along for large parties, which keeps the plates coming without long gaps.

How much of our evening does this take?

Plan on roughly an hour and a half at the grill. The chef arrives early to set up and packs out every last thing afterward.

What do we need to provide?

Seating, tables, plates and utensils, plus a level outdoor spot roughly ten feet square. The chef brings the rest.

What about fire season?

If your county, city or rental bans outdoor cooking on your date, we'll move the party to a new date with you.

Around Linn County

More places around Mill City:

Call or text

(888) 695-7955

Email

hibachi@shuilink.com

Pick your evening

Dry-season weekends from July through September are spoken for early. Send a date.

Check a dateCall or text (888) 695-7955
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