Hibachi night in Camas Valley, right at home
Dinner cooked outside, and the chef packs out what came in.
Check a date Call or text (888) 695-7955



Hibachi catering in Camas Valley
Covered patios, carports and driveways in Camas Valley all work for the grill. Every dinner includes fried rice, vegetables and salad. A house in Camas Valley or a place out past Tenmile in the trees, the chef will make the trip.
Mail for Camas Valley uses 97416; book from there.
What hibachi costs in Camas Valley
In Camas Valley, 10 adults at $55 plus 6 kids at $30 totals $730 in food, before travel and tax.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Where the grill goes
Coastal rentals and mountain cabins near Camas Valley work well. Ground level, a carport or a level clearing makes the best spot.
Camas Valley hibachi FAQ
How much of our evening does this take?
Plan on roughly an hour and a half at the grill. The chef arrives early to set up and packs out every last thing afterward.
Is a tip included?
No. Tipping is at your discretion.
What do we need to provide?
Seating, tables, plates and utensils, plus a level outdoor spot roughly ten feet square. The chef brings the rest.
What about fire season?
If your county, city or rental bans outdoor cooking on your date, we'll move the party to a new date with you.
Which proteins are available?
Chicken, steak, shrimp, scallops, salmon and vegetable tofu. Filet mignon is a $5 upgrade and lobster tail a $10 upgrade.
Is there a travel fee for Camas Valley?
Yes: $50 within 50 miles, then $1 per mile. The booking page shows the figure for your Camas Valley address.
Neighbors of Camas Valley we serve
The chef also drives to these spots by Camas Valley:
Oregon Hibachi